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Flour


  • Bajji Flour

    Use : Cooking

    Cultivation Type : Natural

    Shelf Life : 3-4 Months

    Form : Powder

    Features : No Artificial Flavour, No Preservatives

  • Corn Flour

    Application : Cooking, Desserts

    Cultivation Type : Organic

    Features : Gluten Free, Good For Health

    Form : Powder

    Purity : 99.5%min

  • Gram Flour

    Shelf Life : 6-9 Months

    Form : Powder

    Features : Good For Health, No Added Color

    Uses : Cooking

    Purity : 99.9%

  • Kambu Flour

    Use : Cooking

    Cultivation Type : Organic

    Shelf Life : 3-4 Months

    Form : Powder

    Features : No Artificial Flavour, No Preservatives

  • Millet Flour

    Type : Dried

    Use : Cattle Feed, Cooking

    Cultivation Type : Natural

    Shelf Life : 6-9 Months

    Features : Natural Taste, No Artificial Flavour Added

  • Ragi Flour

    Application : Cooking

    Shelf Life : 6-9 Months

    Form : Powder

    Features : Good Quality, Hygienically Packed

    Made From : Ragi Seeds

  • Rice Flour

    Use : Cooking, Human Consumption

    Cultivation Type : Organic

    Shelf Life : 6-9 Months

    Feature : High In Protein, No Preservatives

    Texture : Soft

  • Wheat Flour

    Use : Cooking

    Cultivation Type : Organic

    Shelf Life : 3-4 Months

    Feature : No Preservatives, Gluten Free

    Purity : 100%




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